Book Discussion & Signing: Latinรญsimo

I was back at the Atlanta History Center on Tuesday evening to hear chef and food historian Sandra A. Gutierrez discuss her latest book Latinรญsimo. Gutierrez is well known in the food world and the book even makes mention that her first tortilla press is currently sitting in the National Museum of American History. She … Continue reading Book Discussion & Signing: Latinรญsimo

Book Discussion & Signing: Gallop Toward The Sun

This past Thursday, I was at the Atlanta History Center for another author discussion and book signing. Peter Stark was in town discussing his recent release Gallop Toward the Sun: Tecumseh and William Henry Harrison's struggle for the destiny of the nation. This talk was different from others I've attended in so many ways, and … Continue reading Book Discussion & Signing: Gallop Toward The Sun

The Guernsey Literary and Potato Peel Pie Society

Guernsey is situated in the English Chanel around 27 miles from the coast of Normandy, France.  As part of the Channel Islands, this isle was a target for the Nazi forces during World War II โ€“ close enough to easily reinforce from the mainland, a step in the right direction towards England, and a lookout … Continue reading The Guernsey Literary and Potato Peel Pie Society